10 Places to Eat Irish Food in Dublin

Located in Temple Bar, this restaurant specializes in traditional Irish dishes with a modern twist. It's the perfect place to try a different kind of food within traditional cuisine. They brew their own craft beer, which adds an extra touch. The atmosphere is warm, relaxed, and family-friendly. It's usually very busy with locals, especially on Fridays, Saturdays, and Sundays, so it's a good idea to book in advance if you plan to go on those days.

Beef & Lobster is one of those places that lives up to its name: steak and lobster, no fuss. Located near Temple Bar, this restaurant combines a modern, casual atmosphere with a menu focused on quality ingredients. Its signature dishes are the dry-aged cuts of beef and the whole grilled lobster, always served fresh: the live lobsters are kept in a pond on-site. Plus, the prices for the meat dishes are very affordable for Dublin's city center, making it an excellent choice for those looking for quality without breaking the budget. They also offer gourmet burgers, tacos, and more innovative options. The service is fast and friendly, ideal for both a dinner with friends and a special meal. If you're looking for a place to indulge without complications, Beef & Lobster is a safe bet in the heart of the city.

Located in the heart of Temple Bar, The Seafood Café It's a restaurant specializing in fresh seafood, with a unique offering: you can choose your lobster directly from its water tank to be cooked fresh. They also select oysters and other seafood from various counties in Ireland, guaranteeing freshness and quality.

If you're looking for more than just a meal, they also offer exclusive masterclasses where you can learn how to prepare oysters and lobsters like a real chef.

Due to its popularity, it is recommended to book in advance for lunch or dinner through their website. Highly recommended.

Located in Dublin 2, this restaurant blends history and elegance. However, they serve some traditional dishes such as Irish Stew and Shepherd's Pie, and their soups of the day are excellent.

The Church combines history, architecture, and great food. It serves traditional Irish dishes like coddle and shepherd's pie, all in a truly unique setting with stained-glass windows and live music.

Murray's is a classic pub, one of Dublin's oldest, with a full Irish menu: stew, bangers and mash, and fish & chips. It has live music some nights and screens if there's a sporting event. It shares the same building with two other pubs! The three pubs have a shared patio where you can also enjoy pizzas and burgers outdoors.

This pub offers classic dishes like shepherd's pie, bangers and mash, and soup of the day. It's quieter than other pubs in the area, making it ideal for a relaxed dinner.

They serve home-cooked dishes like coddles, stews, and shepherd's pie. They have a great atmosphere, good beer, and are just steps away from Christchurch Cathedral.

Located in the historic heart of Dublin, just opposite the famous statue of Molly Malone Just steps from Temple Bar and Trinity College, O'Neill's is a traditional Irish pub steeped in history and with a welcoming atmosphere. From its understated exterior to its hidden corners and levels within, it's ideal for both a leisurely meal and a live music session. Its traditional buffet style allows you to see all the dishes before choosing: meat pie, salmon, potatoes, vegetables, and more.

There are many places to eat pizza in Dublin, given the long tradition of Italian immigrants. However, only a few prepare pizzas like Sano Pizza! It has a specially built oven and a master pizza maker who is a delight to watch baking. All delivery orders (which are constantly coming out) are made from another pizza oven they have on the ground floor of the pizzeria. I was able to chat for a few minutes with the master pizza maker while he prepared some orders, and in Italianized English, he gave several tips on how to handle the dough to achieve the puffy edges of the pizza. A true master.